关于茶的英文介绍

Tea,scientificnameofplant:Camelliasinensis(L.)O.Ktze,Shrubsorsmalltrees,withtenderbrancheswithouthair.Leavesleathery,oblongorelliptical,apexobtuseorsharp,basecuneate,topshiny,bottomglabrousorinitiallypilose,marginserrated,petioleglabrous.Theflowersarewhite,andtheflowerstalksaresometimesslightlylonger;Sepalsbroadlyovatetocircular,glabrous,persistent;

Petalsbroadlyovate,baseslightlycommissure,abaxialsurfaceglabrous,sometimespubescent;Ovarydenselycoveredwithwhitehairs;Thestyleishairless.Thecapsuleis3-sphericalor1-2spherical,withaheightof1.1-1.5centimetersand1-2seedsperbulb.ThefloweringperiodisfromOctobertoFebruaryofthefollowingyear.

翻译：茶，植物学名：Camelliasinensis(L.)O.Ktze.，灌木或小乔木，嫩枝无毛。叶革质长圆形或椭圆形，先端钝或尖锐，基部楔形，上面发亮，下面无毛或初时有柔毛，边缘有锯齿，叶柄无毛。花白色花柄有时稍长；

萼片阔卵形至圆形，无毛，宿存；花瓣阔卵形，基部略连合，背面无毛，有时有短柔毛；子房密生白毛；花柱无毛。蒴果3球形或1-2球形，高1.1-1.5厘米，每球有种子1-2粒。花期10月至翌年2月。